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Composition of the essential oils of seven Teucrium species from Serbia and Montenegro
(Allured Publ Corp, Carol Stream, 2001)
The essential oils of seven Teucrium species (T. arduini L., T. botrys L., T. chamaedrys L., T. flavum. L., T. montanum L., T. polium L., T. scordium L.) growing wild in Serbia and Montenegro were studied by GC and GC/MS. ...
Essential oil from the leaves of Eucalyptus camaldulensis Dehn., Myrtaceae from Jerusalem
(Allured Publ Corp, Carol Stream, 2001)
The leaves of Eucalyptus camaldulensis Dehn., Myrtaceae, collected in Jerusalem, contained 0.5% of essential oil. Using GC and GC/MS, 41 components were identified. The major constituents were p-cymene (24.2%) and spathulenol ...
Essential oil of Abies alba Mill., Pinaceae, from the pilot production in Montenegro
(Allured Publ Corp, Carol Stream, 2001)
The analyses were performed on the commercial essential oil of Abies alba obtained from fresh green summits of young branches by steam distillation. The plant material was collected from the teritory of Montenegro. The ...
Chemical composition of the essential oil of the species Artemisia eriantha Ten. (Asteraceae) from Yugoslavia
(Taylor & Francis Inc, Philadelphia, 2001)
The essential oil of Artemisia eriantha Ten. (Asteraceae) from two localities on the mountain Durmitor in Montenegro (Yugoslavia) was studied using GC/MS. The oil yield was 0.7% and the major constituents were identified ...
Chemical compositions of two wild species of the genus Salvia L. from Yugoslavia: Salvia aethiopis and Salvia verticillata
(Allured Publ Corp, Carol Stream, 2001)
We compared two wild Salvia species found in Yugoslavia: S. aethiopis L. and S. verticillata L. Both oils contained beta-caryophyllene as main constituent (27.5% and 13.3%, respectively), but differed by the presence of ...
Essential oil of Stachys officinalis (L.) Trevis., Lamiaceae from Montenegro
(Allured Publ Corp, Carol Stream, 2001)
The aerial parts of Stachys officinalis (L.) Trevis., collected from Velika Greda locality at Durmitor mountain (Montenegro), contained 0.5% of essential oil. Using CC and GC/MS, 32 constituents were identified. A mixture ...