Menković, N.

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  • Menković, N. (1)
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Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald

Pavlović, Milica; Kovačević, Nada; Menković, N.; Tzakou, Olga; Couladis, Maria

(John Wiley & Sons, 2002)

TY  - JOUR
AU  - Pavlović, Milica
AU  - Kovačević, Nada
AU  - Menković, N.
AU  - Tzakou, Olga
AU  - Couladis, Maria
PY  - 2002
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/5075
AB  - The essential oil of subterranean parts of the endemic plant Valeriana pancicii was obtained by
hydrodistillation and analysed by GC–MS. Plant material was collected in summer (sample A) and autumn (sample B) from the same location in Montenegro (Mountain Ljevorecki Kom). The main characteristic of V. pancicii essential oil was the low content of monoterpenoids and the high percentage of sesquiterpenoid compounds.
The major compounds in the essential oil of both samples were patchouli alcohol, an unidentified oxygenated monoterpene, ˛-guaiene and  -patchoulene.
PB  - John Wiley & Sons
T2  - Flavour and Fragrance Journal
T1  - Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald
VL  - 17
IS  - 5
SP  - 355
EP  - 357
DO  - 10.1002/ffj.1100
ER  - 
@article{
author = "Pavlović, Milica and Kovačević, Nada and Menković, N. and Tzakou, Olga and Couladis, Maria",
year = "2002",
abstract = "The essential oil of subterranean parts of the endemic plant Valeriana pancicii was obtained by
hydrodistillation and analysed by GC–MS. Plant material was collected in summer (sample A) and autumn (sample B) from the same location in Montenegro (Mountain Ljevorecki Kom). The main characteristic of V. pancicii essential oil was the low content of monoterpenoids and the high percentage of sesquiterpenoid compounds.
The major compounds in the essential oil of both samples were patchouli alcohol, an unidentified oxygenated monoterpene, ˛-guaiene and  -patchoulene.",
publisher = "John Wiley & Sons",
journal = "Flavour and Fragrance Journal",
title = "Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald",
volume = "17",
number = "5",
pages = "355-357",
doi = "10.1002/ffj.1100"
}
Pavlović, M., Kovačević, N., Menković, N., Tzakou, O.,& Couladis, M.. (2002). Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald. in Flavour and Fragrance Journal
John Wiley & Sons., 17(5), 355-357.
https://doi.org/10.1002/ffj.1100
Pavlović M, Kovačević N, Menković N, Tzakou O, Couladis M. Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald. in Flavour and Fragrance Journal. 2002;17(5):355-357.
doi:10.1002/ffj.1100 .
Pavlović, Milica, Kovačević, Nada, Menković, N., Tzakou, Olga, Couladis, Maria, "Composition of the essential oil from roots and rhizomes of Valeriana pancicii Halácsy & Bald" in Flavour and Fragrance Journal, 17, no. 5 (2002):355-357,
https://doi.org/10.1002/ffj.1100 . .
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