TY  - CONF
AU  - Dzigurski, Anka
AU  - Vidović, Bojana
AU  - Dilber, Sanda
AU  - Mihajlov, Tijana
AU  - Aracki-Jović, Milanka
AU  - Đorđević, Brižita
PY  - 2015
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/2343
AB  - Introduction: Weight loss with preferential effect on the body fat,
especially visceral fat, could have important clinical benefits.
Objectives: The objective of this study was to evaluate the effect of
8-week personalized Chrono Nutrition weight management program
on body weight and body composition in obese women.
Method / Design: 157 obese women (aged 44,1 ± 12,7 years,
BMI= 35,5 ± 5,3 kg/m2, % body fat= 43,4 ± 4,9 %) participated in the
investigation. Participants were advised to have meals that contained
on certain well tolerated foods at a proper day time. Anthropometric
measurements and body composition by using a bioimpedance
analyzer Inbody 720 were assessed at the baseline, and after 4 and 8
weeks. Friedman test was used to compare anthropometric measurements during follow up, and post hoc comparisons with a Wilcoxon
signed-rank test was conducted with the applied Bonferroni correction method.
Results: Participants lost significant weight during the intervention (-5.1 kg at week 4 (p<0.001) and -3.5 kg at week 8 (p<0.001)). The
mean visceral fat area, mean total fat mass, and mean percent body
fat showed a trend of reduction during the whole period of the study
and the difference between each measurement remained statistically
significant (p<0,001). The mean skeletal muscle mass was reduced by
around 0,7 kg at the 4 weeks of program; the difference was statistically significant (p <0,001). Afterwards, towards week 8 of the program,
the mean value of the skeletal muscle mass showed no trend of further
reduction.
Conclusions: Chrono nutrition could be an effective and appropriate weight management program.
PB  - Karger, Basel
C3  - Annals of Nutrition and Metabolism
T1  - Changes of body composition during weight reduction program in obese women
VL  - 67
IS  - Supplement 1
SP  - 455
EP  - 455
DO  - 10.1159/000440895
ER  - 

@conference{
author = "Dzigurski, Anka and Vidović, Bojana and Dilber, Sanda and Mihajlov, Tijana and Aracki-Jović, Milanka and Đorđević, Brižita",
year = "2015",
abstract = "Introduction: Weight loss with preferential effect on the body fat,
especially visceral fat, could have important clinical benefits.
Objectives: The objective of this study was to evaluate the effect of
8-week personalized Chrono Nutrition weight management program
on body weight and body composition in obese women.
Method / Design: 157 obese women (aged 44,1 ± 12,7 years,
BMI= 35,5 ± 5,3 kg/m2, % body fat= 43,4 ± 4,9 %) participated in the
investigation. Participants were advised to have meals that contained
on certain well tolerated foods at a proper day time. Anthropometric
measurements and body composition by using a bioimpedance
analyzer Inbody 720 were assessed at the baseline, and after 4 and 8
weeks. Friedman test was used to compare anthropometric measurements during follow up, and post hoc comparisons with a Wilcoxon
signed-rank test was conducted with the applied Bonferroni correction method.
Results: Participants lost significant weight during the intervention (-5.1 kg at week 4 (p<0.001) and -3.5 kg at week 8 (p<0.001)). The
mean visceral fat area, mean total fat mass, and mean percent body
fat showed a trend of reduction during the whole period of the study
and the difference between each measurement remained statistically
significant (p<0,001). The mean skeletal muscle mass was reduced by
around 0,7 kg at the 4 weeks of program; the difference was statistically significant (p <0,001). Afterwards, towards week 8 of the program,
the mean value of the skeletal muscle mass showed no trend of further
reduction.
Conclusions: Chrono nutrition could be an effective and appropriate weight management program.",
publisher = "Karger, Basel",
journal = "Annals of Nutrition and Metabolism",
title = "Changes of body composition during weight reduction program in obese women",
volume = "67",
number = "Supplement 1",
pages = "455-455",
doi = "10.1159/000440895"
}

Dzigurski, A., Vidović, B., Dilber, S., Mihajlov, T., Aracki-Jović, M.,& Đorđević, B.. (2015). Changes of body composition during weight reduction program in obese women. in Annals of Nutrition and Metabolism
Karger, Basel., 67(Supplement 1), 455-455.
https://doi.org/10.1159/000440895

Dzigurski A, Vidović B, Dilber S, Mihajlov T, Aracki-Jović M, Đorđević B. Changes of body composition during weight reduction program in obese women. in Annals of Nutrition and Metabolism. 2015;67(Supplement 1):455-455.
doi:10.1159/000440895 .

Dzigurski, Anka, Vidović, Bojana, Dilber, Sanda, Mihajlov, Tijana, Aracki-Jović, Milanka, Đorđević, Brižita, "Changes of body composition during weight reduction program in obese women" in Annals of Nutrition and Metabolism, 67, no. Supplement 1 (2015):455-455,
https://doi.org/10.1159/000440895 . .

TY  - CONF
AU  - Dzigurski, Anka
AU  - Vidović, Bojana
AU  - Dilber, Sanda
AU  - Đorđević, Brižita
PY  - 2015
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/2353
AB  - Introduction: Overweight and obesity are a well-known public
health problem associated with chronical diseases such as heart disease, stroke and type 2 diabetes. Body composition and nutritional status monitoring are very important for planning preventive measures
towards health promotion.
Objectives: The aim of this study was to evaluate nutritional status and body composition among a sample of adults in Vojvodina, a
northern region in Serbia.
Method / Design: 287 female and 105 male adults, aged between
18 to 65 years participated in the study. Nutritional status was defined
using body mass index (BMI), according to World Health Organization (WHO) criteria. Body composition was measured by InBody 720
body analyzer device, using the bioelectrical impedance method.
Results: A prevalence of overweight of 31,6% and of obesity by
58,6% were found. Additionally, 16,9% of subjects met criteria for class
2 obesity and 9,4% met criteria for extreme obesity. Women showed
higher percentage of overweight (33,4%) than men (26,7%) but levels
of obesity were higher in men (69,5%) than in women (54,7%). Mean
of % body fat within BMI groups: in normal BMI (22,57%), overweight
(32,74%) and obese (43,86%). The average values of the fitness score
and % skeletal muscle mass decrease with increasing age.
Conclusions: High prevalence of overweight and obesity requires
public health action. Healthy lifestyle, balanced diet with low caloric
intake and increased physical activity must be promoted within prevention strategy and control of obesity in adults in northern Serbia.
PB  - Karger, Basel
C3  - Annals of Nutrition and Metabolism
T1  - Body composition and nutritional status among adults in northern Serbia
VL  - 67
IS  - suppl 1
SP  - 452
EP  - 452
DO  - 10.1159/000440895
ER  - 

@conference{
author = "Dzigurski, Anka and Vidović, Bojana and Dilber, Sanda and Đorđević, Brižita",
year = "2015",
abstract = "Introduction: Overweight and obesity are a well-known public
health problem associated with chronical diseases such as heart disease, stroke and type 2 diabetes. Body composition and nutritional status monitoring are very important for planning preventive measures
towards health promotion.
Objectives: The aim of this study was to evaluate nutritional status and body composition among a sample of adults in Vojvodina, a
northern region in Serbia.
Method / Design: 287 female and 105 male adults, aged between
18 to 65 years participated in the study. Nutritional status was defined
using body mass index (BMI), according to World Health Organization (WHO) criteria. Body composition was measured by InBody 720
body analyzer device, using the bioelectrical impedance method.
Results: A prevalence of overweight of 31,6% and of obesity by
58,6% were found. Additionally, 16,9% of subjects met criteria for class
2 obesity and 9,4% met criteria for extreme obesity. Women showed
higher percentage of overweight (33,4%) than men (26,7%) but levels
of obesity were higher in men (69,5%) than in women (54,7%). Mean
of % body fat within BMI groups: in normal BMI (22,57%), overweight
(32,74%) and obese (43,86%). The average values of the fitness score
and % skeletal muscle mass decrease with increasing age.
Conclusions: High prevalence of overweight and obesity requires
public health action. Healthy lifestyle, balanced diet with low caloric
intake and increased physical activity must be promoted within prevention strategy and control of obesity in adults in northern Serbia.",
publisher = "Karger, Basel",
journal = "Annals of Nutrition and Metabolism",
title = "Body composition and nutritional status among adults in northern Serbia",
volume = "67",
number = "suppl 1",
pages = "452-452",
doi = "10.1159/000440895"
}

Dzigurski, A., Vidović, B., Dilber, S.,& Đorđević, B.. (2015). Body composition and nutritional status among adults in northern Serbia. in Annals of Nutrition and Metabolism
Karger, Basel., 67(suppl 1), 452-452.
https://doi.org/10.1159/000440895

Dzigurski A, Vidović B, Dilber S, Đorđević B. Body composition and nutritional status among adults in northern Serbia. in Annals of Nutrition and Metabolism. 2015;67(suppl 1):452-452.
doi:10.1159/000440895 .

Dzigurski, Anka, Vidović, Bojana, Dilber, Sanda, Đorđević, Brižita, "Body composition and nutritional status among adults in northern Serbia" in Annals of Nutrition and Metabolism, 67, no. suppl 1 (2015):452-452,
https://doi.org/10.1159/000440895 . .