TY  - CONF
AU  - Popović, Marija
AU  - Popović, Gordana
AU  - Škrijelj, Edina
AU  - Tomić, A
PY  - 2016
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/5023
AB  - The intrinsic solubility – S0 (only the neutral form is present in the solution)
of verapamil were investigated in the presence of nonionic micelles (Brij 35
and TX-100) and in surfactant free media. Brij 35 micelles caused the
increase in verapamil solubility. The phase separation was observed in
solution of TX-100 in the presence of verapamil which points out to specific
interactions between verapamil and this surfactant.
PB  - Society of Physical Chemists of Serbia
C3  - PHYSICAL CHEMISTRY 2016 (Proceedings) 13th International Conference on Fundamental and Applied Aspects of Physical Chemistry, September 26-30, 2016, Belgrade, Serbia
T1  - The effect of nonionic surfactants on verapamil solubility
VL  - II
SP  - 805
EP  - 808
UR  - https://hdl.handle.net/21.15107/rcub_farfar_5023
ER  - 

@conference{
author = "Popović, Marija and Popović, Gordana and Škrijelj, Edina and Tomić, A",
year = "2016",
abstract = "The intrinsic solubility – S0 (only the neutral form is present in the solution)
of verapamil were investigated in the presence of nonionic micelles (Brij 35
and TX-100) and in surfactant free media. Brij 35 micelles caused the
increase in verapamil solubility. The phase separation was observed in
solution of TX-100 in the presence of verapamil which points out to specific
interactions between verapamil and this surfactant.",
publisher = "Society of Physical Chemists of Serbia",
journal = "PHYSICAL CHEMISTRY 2016 (Proceedings) 13th International Conference on Fundamental and Applied Aspects of Physical Chemistry, September 26-30, 2016, Belgrade, Serbia",
title = "The effect of nonionic surfactants on verapamil solubility",
volume = "II",
pages = "805-808",
url = "https://hdl.handle.net/21.15107/rcub_farfar_5023"
}

Popović, M., Popović, G., Škrijelj, E.,& Tomić, A.. (2016). The effect of nonionic surfactants on verapamil solubility. in PHYSICAL CHEMISTRY 2016 (Proceedings) 13th International Conference on Fundamental and Applied Aspects of Physical Chemistry, September 26-30, 2016, Belgrade, Serbia
Society of Physical Chemists of Serbia., II, 805-808.
https://hdl.handle.net/21.15107/rcub_farfar_5023

Popović M, Popović G, Škrijelj E, Tomić A. The effect of nonionic surfactants on verapamil solubility. in PHYSICAL CHEMISTRY 2016 (Proceedings) 13th International Conference on Fundamental and Applied Aspects of Physical Chemistry, September 26-30, 2016, Belgrade, Serbia. 2016;II:805-808.
https://hdl.handle.net/21.15107/rcub_farfar_5023 .

Popović, Marija, Popović, Gordana, Škrijelj, Edina, Tomić, A, "The effect of nonionic surfactants on verapamil solubility" in PHYSICAL CHEMISTRY 2016 (Proceedings) 13th International Conference on Fundamental and Applied Aspects of Physical Chemistry, September 26-30, 2016, Belgrade, Serbia, II (2016):805-808,
https://hdl.handle.net/21.15107/rcub_farfar_5023 .

TY  - JOUR
AU  - Tomić, A.
AU  - Petrović, Silvana
AU  - Pavlović, Milica
AU  - Couladis, Maria
AU  - Tzakou, Olga
AU  - Milenković, Marina
AU  - Vučićević, Dragana
PY  - 2008
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/1050
PB  - Springer, New York
T2  - Chemistry of Natural Compounds
T1  - Composition and antimicrobial activity of the fruit essential oils of two Athamanta turbith subspecies
VL  - 44
IS  - 6
SP  - 789
EP  - 791
DO  - 10.1007/s10600-009-9169-5
ER  - 

@article{
author = "Tomić, A. and Petrović, Silvana and Pavlović, Milica and Couladis, Maria and Tzakou, Olga and Milenković, Marina and Vučićević, Dragana",
year = "2008",
publisher = "Springer, New York",
journal = "Chemistry of Natural Compounds",
title = "Composition and antimicrobial activity of the fruit essential oils of two Athamanta turbith subspecies",
volume = "44",
number = "6",
pages = "789-791",
doi = "10.1007/s10600-009-9169-5"
}

Tomić, A., Petrović, S., Pavlović, M., Couladis, M., Tzakou, O., Milenković, M.,& Vučićević, D.. (2008). Composition and antimicrobial activity of the fruit essential oils of two Athamanta turbith subspecies. in Chemistry of Natural Compounds
Springer, New York., 44(6), 789-791.
https://doi.org/10.1007/s10600-009-9169-5

Tomić A, Petrović S, Pavlović M, Couladis M, Tzakou O, Milenković M, Vučićević D. Composition and antimicrobial activity of the fruit essential oils of two Athamanta turbith subspecies. in Chemistry of Natural Compounds. 2008;44(6):789-791.
doi:10.1007/s10600-009-9169-5 .

Tomić, A., Petrović, Silvana, Pavlović, Milica, Couladis, Maria, Tzakou, Olga, Milenković, Marina, Vučićević, Dragana, "Composition and antimicrobial activity of the fruit essential oils of two Athamanta turbith subspecies" in Chemistry of Natural Compounds, 44, no. 6 (2008):789-791,
https://doi.org/10.1007/s10600-009-9169-5 . .

TY  - CONF
AU  - Tomić, A.
AU  - Petrović, Silvana
AU  - Pavlović, Milica
AU  - Trajkovski, Bojana
AU  - Milenković, Marina
AU  - Vučićević, Dragana
AU  - Niketić, Marjan
PY  - 2006
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/779
PB  - Savez farmaceutskih udruženja Srbije, Beograd
C3  - Arhiv za farmaciju
T1  - Antimicrobial and antioxidant properties of two Athamanta turbith (L.) Brot. subspecies
T1  - Antimikrobna i antioksidantna aktivnost dve podvrste Athamanta turbith (L.) Brot.
VL  - 56
IS  - 5
SP  - 902
EP  - 903
UR  - https://hdl.handle.net/21.15107/rcub_farfar_779
ER  - 

@conference{
author = "Tomić, A. and Petrović, Silvana and Pavlović, Milica and Trajkovski, Bojana and Milenković, Marina and Vučićević, Dragana and Niketić, Marjan",
year = "2006",
publisher = "Savez farmaceutskih udruženja Srbije, Beograd",
journal = "Arhiv za farmaciju",
title = "Antimicrobial and antioxidant properties of two Athamanta turbith (L.) Brot. subspecies, Antimikrobna i antioksidantna aktivnost dve podvrste Athamanta turbith (L.) Brot.",
volume = "56",
number = "5",
pages = "902-903",
url = "https://hdl.handle.net/21.15107/rcub_farfar_779"
}

Tomić, A., Petrović, S., Pavlović, M., Trajkovski, B., Milenković, M., Vučićević, D.,& Niketić, M.. (2006). Antimicrobial and antioxidant properties of two Athamanta turbith (L.) Brot. subspecies. in Arhiv za farmaciju
Savez farmaceutskih udruženja Srbije, Beograd., 56(5), 902-903.
https://hdl.handle.net/21.15107/rcub_farfar_779

Tomić A, Petrović S, Pavlović M, Trajkovski B, Milenković M, Vučićević D, Niketić M. Antimicrobial and antioxidant properties of two Athamanta turbith (L.) Brot. subspecies. in Arhiv za farmaciju. 2006;56(5):902-903.
https://hdl.handle.net/21.15107/rcub_farfar_779 .

Tomić, A., Petrović, Silvana, Pavlović, Milica, Trajkovski, Bojana, Milenković, Marina, Vučićević, Dragana, Niketić, Marjan, "Antimicrobial and antioxidant properties of two Athamanta turbith (L.) Brot. subspecies" in Arhiv za farmaciju, 56, no. 5 (2006):902-903,
https://hdl.handle.net/21.15107/rcub_farfar_779 .

TY  - JOUR
AU  - Tomić, A.
AU  - Petrović, Silvana
AU  - Pucarević, M.
AU  - Šobajić, Slađana
AU  - Ristić, M.
AU  - Niketić, Marjan
PY  - 2006
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/710
AB  - The fruit oils of Athamanta turbith ssp. hungarica and Athamanta turbith ssp. haynaldii were obtained by Soxhlet extraction using petroleum ether. The fatty acid composition of oils was determined by GC in the methyl ester form. Considering the composition and content of fatty acids, the examined oils were very similar. Petroselinic acid was the principal one (45.6 and 46.2%, respectively), followed by a significant amount of linoleic acid (26.9 and 29.1%, respectively). In both oils, myristic, pentadecanoic, palmitic, palmitoleic, stearic, petroselinic, oleic, linoleic, a-linolenic, arachidic, and behenic acid were identified. Lignoceric acid was detected only in A. turbith ssp. hungarica oil.
PB  - Springer, New York
T2  - Chemistry of Natural Compounds
T1  - Fatty acid composition of two Athamanta turbith subspecies
VL  - 42
IS  - 4
SP  - 391
EP  - 393
DO  - 10.1007/s10600-006-0163-x
ER  - 

@article{
author = "Tomić, A. and Petrović, Silvana and Pucarević, M. and Šobajić, Slađana and Ristić, M. and Niketić, Marjan",
year = "2006",
abstract = "The fruit oils of Athamanta turbith ssp. hungarica and Athamanta turbith ssp. haynaldii were obtained by Soxhlet extraction using petroleum ether. The fatty acid composition of oils was determined by GC in the methyl ester form. Considering the composition and content of fatty acids, the examined oils were very similar. Petroselinic acid was the principal one (45.6 and 46.2%, respectively), followed by a significant amount of linoleic acid (26.9 and 29.1%, respectively). In both oils, myristic, pentadecanoic, palmitic, palmitoleic, stearic, petroselinic, oleic, linoleic, a-linolenic, arachidic, and behenic acid were identified. Lignoceric acid was detected only in A. turbith ssp. hungarica oil.",
publisher = "Springer, New York",
journal = "Chemistry of Natural Compounds",
title = "Fatty acid composition of two Athamanta turbith subspecies",
volume = "42",
number = "4",
pages = "391-393",
doi = "10.1007/s10600-006-0163-x"
}

Tomić, A., Petrović, S., Pucarević, M., Šobajić, S., Ristić, M.,& Niketić, M.. (2006). Fatty acid composition of two Athamanta turbith subspecies. in Chemistry of Natural Compounds
Springer, New York., 42(4), 391-393.
https://doi.org/10.1007/s10600-006-0163-x

Tomić A, Petrović S, Pucarević M, Šobajić S, Ristić M, Niketić M. Fatty acid composition of two Athamanta turbith subspecies. in Chemistry of Natural Compounds. 2006;42(4):391-393.
doi:10.1007/s10600-006-0163-x .

Tomić, A., Petrović, Silvana, Pucarević, M., Šobajić, Slađana, Ristić, M., Niketić, Marjan, "Fatty acid composition of two Athamanta turbith subspecies" in Chemistry of Natural Compounds, 42, no. 4 (2006):391-393,
https://doi.org/10.1007/s10600-006-0163-x . .

TY  - JOUR
AU  - Petrović, Silvana
AU  - Šobajić, Slađana
AU  - Rakić, S
AU  - Tomić, A
AU  - Kukić, Jelena
PY  - 2004
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/507
AB  - The kemel oils of Quercus robur and Quercus cerris were obtained by Soxhlet extraction using petroleum ether. Oil yields were found to be 5.2-5.6% and 4.3-4.8% for Q. robur and Q. cerris kemel, respectively (expressed in g per 100 g of dried plant material). The physical and chemical constants, unsaponiflable matter and total fatty acids were determined. The total fatty acid composition of oils was determined by GC in the methyl ester form. Considering the composition and content of fatty acids, the examined kemel oils were very similar. Seven fatty acid components were identified in both oils: palmitic, stearic, arachidic, palmitoleic, oleic, linoleic, and alpha-linolenic. In Q. robur and Q. cerris kernel oils the principal acids were oleic (44.3% and 43.0%, respectively) and linoleic (37.2% and 32.6%, respectively), followed by a significant amount of palmitic acid.
PB  - Springer, New York
T2  - Chemistry of Natural Compounds
T1  - Investigation of kernel oils of Quercus robur and Quercus cerris
VL  - 40
IS  - 5
SP  - 420
EP  - 422
DO  - 10.1007/s10600-005-0003-4
ER  - 

@article{
author = "Petrović, Silvana and Šobajić, Slađana and Rakić, S and Tomić, A and Kukić, Jelena",
year = "2004",
abstract = "The kemel oils of Quercus robur and Quercus cerris were obtained by Soxhlet extraction using petroleum ether. Oil yields were found to be 5.2-5.6% and 4.3-4.8% for Q. robur and Q. cerris kemel, respectively (expressed in g per 100 g of dried plant material). The physical and chemical constants, unsaponiflable matter and total fatty acids were determined. The total fatty acid composition of oils was determined by GC in the methyl ester form. Considering the composition and content of fatty acids, the examined kemel oils were very similar. Seven fatty acid components were identified in both oils: palmitic, stearic, arachidic, palmitoleic, oleic, linoleic, and alpha-linolenic. In Q. robur and Q. cerris kernel oils the principal acids were oleic (44.3% and 43.0%, respectively) and linoleic (37.2% and 32.6%, respectively), followed by a significant amount of palmitic acid.",
publisher = "Springer, New York",
journal = "Chemistry of Natural Compounds",
title = "Investigation of kernel oils of Quercus robur and Quercus cerris",
volume = "40",
number = "5",
pages = "420-422",
doi = "10.1007/s10600-005-0003-4"
}

Petrović, S., Šobajić, S., Rakić, S., Tomić, A.,& Kukić, J.. (2004). Investigation of kernel oils of Quercus robur and Quercus cerris. in Chemistry of Natural Compounds
Springer, New York., 40(5), 420-422.
https://doi.org/10.1007/s10600-005-0003-4

Petrović S, Šobajić S, Rakić S, Tomić A, Kukić J. Investigation of kernel oils of Quercus robur and Quercus cerris. in Chemistry of Natural Compounds. 2004;40(5):420-422.
doi:10.1007/s10600-005-0003-4 .

Petrović, Silvana, Šobajić, Slađana, Rakić, S, Tomić, A, Kukić, Jelena, "Investigation of kernel oils of Quercus robur and Quercus cerris" in Chemistry of Natural Compounds, 40, no. 5 (2004):420-422,
https://doi.org/10.1007/s10600-005-0003-4 . .