Rađenović, Miloš

Link to this page

Authority KeyName Variants
4aaa727f-1fd5-43e9-b512-c49ef2114f22
  • Rađenović, Miloš (1)
Projects

Author's Bibliography

PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology

Rmandić, Milena; Rađenović, Miloš; Stanković, Jovana; Protić, Ana; Otašević, Biljana; Malenović, Anđelija

(Savez farmaceutskih udruženja Srbije (SFUS), 2021)

TY  - JOUR
AU  - Rmandić, Milena
AU  - Rađenović, Miloš
AU  - Stanković, Jovana
AU  - Protić, Ana
AU  - Otašević, Biljana
AU  - Malenović, Anđelija
PY  - 2021
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/4897
AB  - In this research, Analytical Quality by Design (AQbD) methodology was used to develop
the HILIC-PDA-CAD method for the determination of magnesium, pyridoxine and thiamine
content in a dietary supplement. Experiments were conducted on the Dionex Ulitimate 3000
HPLC system with PDA and CAD detectors. Separations were performed on the ZIC-HILIC
PEEK column (100 × 4.6 mm, 5 μm) with a mixture of acetonitrile, acetone and ammonium
acetate/ammonium formate aqueous solution (48:12:40, v/v/v) as the mobile phase. The detection
was performed at 220 nm. The optimal settings of CAD were defined with the one-factor-at-atime
approach: evaporation temperature 50°C, filter constant 10 s, pressure gas 60 psi. The
influence of qualitative (salt type) and quantitative factors (pH and salt concentration) on the
magnesium retention factor, kMg and the selectivity factor between pyridoxine and chloride anion,
αB6/Cl
-, was tested using the I-optimal design. The design space was defined by Monte Carlo
simulations and model coefficients’ errors were propagated with the aim of identifying the
conditions that meet the following criteria: kMg<4 and αB6/Cl
->3.5, with the probability π=95%.
From the derived 2D-Design Space graph, 95 mM of ammonium formate pH 4.4 was selected as
the optimal composition of the aqueous phase. The method was validated and its reliability in
routine application was confirmed.
AB  - U ovom istraživanju korišćena je metodologija ugradnje kvaliteta u metodu (AQbD) u cilju
razvoja HPLC-PDA-CAD metode za određivanje magnezijuma, pirodoksina i tiamina u
dijetetskom suplementu. Eksperimenti su izvedeni na Dionex Ulitimate 3000 HPLC sistemu sa
PDA i CAD detektorima. Razdvajanje je vršeno izokratskim eluiranjem mobilnom fazom koja je
smeša acetonitrila, acetona i vodenog rastvora amonijum acetata/amonijum formijata (48:12:40,
V/V/V) na ZIC-HILIC PEEK koloni (100 × 4.6 mm, 5 μm). Talasna dužina detekcije bila je 220
nm. Optimalna podešavanja CAD su definisana jednofaktorskim pristupom i obuhvaju:
temperaturu isparavanja 50°C, filter konstantu 10 s, pritisak gasa 60 psi. Uticaj kvalitativnih (vrsta
soli) i kvantitativnih faktora (pH vrednost i koncentracija soli) na retencioni faktor magnezijuma
(kMg) i faktor selektivnosti piridoksina i hloridnog anjona (αB6/Cl
-) ispitan je primenom Ioptimizacionog
dizajna. Prostor dizajna je definisan Monte Karlo simulacijom i propagiranjem
greške koeficijenata dobijenih matematičkih modela sa ciljem definisanja hromatografskih uslova
kod kojih su zadovoljeni sledeći kriterijumi: kMg<4 i αB6/Cl
->3,5, sa verovatnoćom π=95%. Iz
dobijenog 2D-grafika prostora dizajna izabran je optimalni sastav vodene faze koji je obuhvatao
95 mM amonijum formijat čija je pH vrednost podešena na 4,4. Metoda je validirana i dokazana
je njena pouzdanost u rutinskoj primeni.
PB  - Savez farmaceutskih udruženja Srbije (SFUS)
T2  - Arhiv za farmaciju
T1  - PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology
VL  - 71
IS  - 5
SP  - 378
EP  - 392
DO  - 10.5937/arhfarm71‐32093
ER  - 
@article{
author = "Rmandić, Milena and Rađenović, Miloš and Stanković, Jovana and Protić, Ana and Otašević, Biljana and Malenović, Anđelija",
year = "2021",
abstract = "In this research, Analytical Quality by Design (AQbD) methodology was used to develop
the HILIC-PDA-CAD method for the determination of magnesium, pyridoxine and thiamine
content in a dietary supplement. Experiments were conducted on the Dionex Ulitimate 3000
HPLC system with PDA and CAD detectors. Separations were performed on the ZIC-HILIC
PEEK column (100 × 4.6 mm, 5 μm) with a mixture of acetonitrile, acetone and ammonium
acetate/ammonium formate aqueous solution (48:12:40, v/v/v) as the mobile phase. The detection
was performed at 220 nm. The optimal settings of CAD were defined with the one-factor-at-atime
approach: evaporation temperature 50°C, filter constant 10 s, pressure gas 60 psi. The
influence of qualitative (salt type) and quantitative factors (pH and salt concentration) on the
magnesium retention factor, kMg and the selectivity factor between pyridoxine and chloride anion,
αB6/Cl
-, was tested using the I-optimal design. The design space was defined by Monte Carlo
simulations and model coefficients’ errors were propagated with the aim of identifying the
conditions that meet the following criteria: kMg<4 and αB6/Cl
->3.5, with the probability π=95%.
From the derived 2D-Design Space graph, 95 mM of ammonium formate pH 4.4 was selected as
the optimal composition of the aqueous phase. The method was validated and its reliability in
routine application was confirmed., U ovom istraživanju korišćena je metodologija ugradnje kvaliteta u metodu (AQbD) u cilju
razvoja HPLC-PDA-CAD metode za određivanje magnezijuma, pirodoksina i tiamina u
dijetetskom suplementu. Eksperimenti su izvedeni na Dionex Ulitimate 3000 HPLC sistemu sa
PDA i CAD detektorima. Razdvajanje je vršeno izokratskim eluiranjem mobilnom fazom koja je
smeša acetonitrila, acetona i vodenog rastvora amonijum acetata/amonijum formijata (48:12:40,
V/V/V) na ZIC-HILIC PEEK koloni (100 × 4.6 mm, 5 μm). Talasna dužina detekcije bila je 220
nm. Optimalna podešavanja CAD su definisana jednofaktorskim pristupom i obuhvaju:
temperaturu isparavanja 50°C, filter konstantu 10 s, pritisak gasa 60 psi. Uticaj kvalitativnih (vrsta
soli) i kvantitativnih faktora (pH vrednost i koncentracija soli) na retencioni faktor magnezijuma
(kMg) i faktor selektivnosti piridoksina i hloridnog anjona (αB6/Cl
-) ispitan je primenom Ioptimizacionog
dizajna. Prostor dizajna je definisan Monte Karlo simulacijom i propagiranjem
greške koeficijenata dobijenih matematičkih modela sa ciljem definisanja hromatografskih uslova
kod kojih su zadovoljeni sledeći kriterijumi: kMg<4 i αB6/Cl
->3,5, sa verovatnoćom π=95%. Iz
dobijenog 2D-grafika prostora dizajna izabran je optimalni sastav vodene faze koji je obuhvatao
95 mM amonijum formijat čija je pH vrednost podešena na 4,4. Metoda je validirana i dokazana
je njena pouzdanost u rutinskoj primeni.",
publisher = "Savez farmaceutskih udruženja Srbije (SFUS)",
journal = "Arhiv za farmaciju",
title = "PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology",
volume = "71",
number = "5",
pages = "378-392",
doi = "10.5937/arhfarm71‐32093"
}
Rmandić, M., Rađenović, M., Stanković, J., Protić, A., Otašević, B.,& Malenović, A.. (2021). PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology. in Arhiv za farmaciju
Savez farmaceutskih udruženja Srbije (SFUS)., 71(5), 378-392.
https://doi.org/10.5937/arhfarm71‐32093
Rmandić M, Rađenović M, Stanković J, Protić A, Otašević B, Malenović A. PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology. in Arhiv za farmaciju. 2021;71(5):378-392.
doi:10.5937/arhfarm71‐32093 .
Rmandić, Milena, Rađenović, Miloš, Stanković, Jovana, Protić, Ana, Otašević, Biljana, Malenović, Anđelija, "PDA-CAD method for the determination of magnesium, pyridoxine and thiamine in a dietary supplement supported by analytical quality by design methodology" in Arhiv za farmaciju, 71, no. 5 (2021):378-392,
https://doi.org/10.5937/arhfarm71‐32093 . .