Mihajlov, Tijana

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  • Mihajlov, Tijana (1)
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Changes of body composition during weight reduction program in obese women

Dzigurski, Anka; Vidović, Bojana; Dilber, Sanda; Mihajlov, Tijana; Aracki-Jović, Milanka; Đorđević, Brižita

(Karger, Basel, 2015)

TY  - CONF
AU  - Dzigurski, Anka
AU  - Vidović, Bojana
AU  - Dilber, Sanda
AU  - Mihajlov, Tijana
AU  - Aracki-Jović, Milanka
AU  - Đorđević, Brižita
PY  - 2015
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/2343
AB  - Introduction: Weight loss with preferential effect on the body fat,
especially visceral fat, could have important clinical benefits.
Objectives: The objective of this study was to evaluate the effect of
8-week personalized Chrono Nutrition weight management program
on body weight and body composition in obese women.
Method / Design: 157 obese women (aged 44,1 ± 12,7 years,
BMI= 35,5 ± 5,3 kg/m2, % body fat= 43,4 ± 4,9 %) participated in the
investigation. Participants were advised to have meals that contained
on certain well tolerated foods at a proper day time. Anthropometric
measurements and body composition by using a bioimpedance
analyzer Inbody 720 were assessed at the baseline, and after 4 and 8
weeks. Friedman test was used to compare anthropometric measurements during follow up, and post hoc comparisons with a Wilcoxon
signed-rank test was conducted with the applied Bonferroni correction method.
Results: Participants lost significant weight during the intervention (-5.1 kg at week 4 (p<0.001) and -3.5 kg at week 8 (p<0.001)). The
mean visceral fat area, mean total fat mass, and mean percent body
fat showed a trend of reduction during the whole period of the study
and the difference between each measurement remained statistically
significant (p<0,001). The mean skeletal muscle mass was reduced by
around 0,7 kg at the 4 weeks of program; the difference was statistically significant (p <0,001). Afterwards, towards week 8 of the program,
the mean value of the skeletal muscle mass showed no trend of further
reduction.
Conclusions: Chrono nutrition could be an effective and appropriate weight management program.
PB  - Karger, Basel
C3  - Annals of Nutrition and Metabolism
T1  - Changes of body composition during weight reduction program in obese women
VL  - 67
IS  - Supplement 1
SP  - 455
EP  - 455
DO  - 10.1159/000440895
ER  - 
@conference{
author = "Dzigurski, Anka and Vidović, Bojana and Dilber, Sanda and Mihajlov, Tijana and Aracki-Jović, Milanka and Đorđević, Brižita",
year = "2015",
abstract = "Introduction: Weight loss with preferential effect on the body fat,
especially visceral fat, could have important clinical benefits.
Objectives: The objective of this study was to evaluate the effect of
8-week personalized Chrono Nutrition weight management program
on body weight and body composition in obese women.
Method / Design: 157 obese women (aged 44,1 ± 12,7 years,
BMI= 35,5 ± 5,3 kg/m2, % body fat= 43,4 ± 4,9 %) participated in the
investigation. Participants were advised to have meals that contained
on certain well tolerated foods at a proper day time. Anthropometric
measurements and body composition by using a bioimpedance
analyzer Inbody 720 were assessed at the baseline, and after 4 and 8
weeks. Friedman test was used to compare anthropometric measurements during follow up, and post hoc comparisons with a Wilcoxon
signed-rank test was conducted with the applied Bonferroni correction method.
Results: Participants lost significant weight during the intervention (-5.1 kg at week 4 (p<0.001) and -3.5 kg at week 8 (p<0.001)). The
mean visceral fat area, mean total fat mass, and mean percent body
fat showed a trend of reduction during the whole period of the study
and the difference between each measurement remained statistically
significant (p<0,001). The mean skeletal muscle mass was reduced by
around 0,7 kg at the 4 weeks of program; the difference was statistically significant (p <0,001). Afterwards, towards week 8 of the program,
the mean value of the skeletal muscle mass showed no trend of further
reduction.
Conclusions: Chrono nutrition could be an effective and appropriate weight management program.",
publisher = "Karger, Basel",
journal = "Annals of Nutrition and Metabolism",
title = "Changes of body composition during weight reduction program in obese women",
volume = "67",
number = "Supplement 1",
pages = "455-455",
doi = "10.1159/000440895"
}
Dzigurski, A., Vidović, B., Dilber, S., Mihajlov, T., Aracki-Jović, M.,& Đorđević, B.. (2015). Changes of body composition during weight reduction program in obese women. in Annals of Nutrition and Metabolism
Karger, Basel., 67(Supplement 1), 455-455.
https://doi.org/10.1159/000440895
Dzigurski A, Vidović B, Dilber S, Mihajlov T, Aracki-Jović M, Đorđević B. Changes of body composition during weight reduction program in obese women. in Annals of Nutrition and Metabolism. 2015;67(Supplement 1):455-455.
doi:10.1159/000440895 .
Dzigurski, Anka, Vidović, Bojana, Dilber, Sanda, Mihajlov, Tijana, Aracki-Jović, Milanka, Đorđević, Brižita, "Changes of body composition during weight reduction program in obese women" in Annals of Nutrition and Metabolism, 67, no. Supplement 1 (2015):455-455,
https://doi.org/10.1159/000440895 . .
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