Stone Fruit Wines as a Sources of Antioxidants

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Authors
Čakar, Uroš
Petrović, Aleksandar V.
Živković, Marijana
Vajs, Vlatka
Đorđević, Brižita
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Keywords:
Fruit wines / Antioxidants / Polyphenols
Source:
Annals of Nutrition and Metabolism, 2015, 67, 555-556
Publisher:
  • Karger, Basel

ISSN: 0250-6807

WoS: 000374988802367

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URI
http://farfar.pharmacy.bg.ac.rs/handle/123456789/2347
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Pharmacy