One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.
TY - JOUR
AU - Muszynska, Bozena
AU - Kala, Katarzyna
AU - Radović, Jelena
AU - Sulkowska-Ziaja, Katarzyna
AU - Krakowska, Agata
AU - Gdula-Argasinska, Joanna
AU - Opoka, Wlodzimierz
AU - Kundaković, Tatjana
PY - 2018
UR - http://farfar.pharmacy.bg.ac.rs/handle/123456789/3088
AB - One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.
PB - Springer, New York
T2 - European Food Research and Technology
T1 - Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human
VL - 244
IS - 12
SP - 2255
EP - 2264
DO - 10.1007/s00217-018-3134-0
ER -
@article{
author = "Muszynska, Bozena and Kala, Katarzyna and Radović, Jelena and Sulkowska-Ziaja, Katarzyna and Krakowska, Agata and Gdula-Argasinska, Joanna and Opoka, Wlodzimierz and Kundaković, Tatjana",
year = "2018",
url = "http://farfar.pharmacy.bg.ac.rs/handle/123456789/3088",
abstract = "One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.",
publisher = "Springer, New York",
journal = "European Food Research and Technology",
title = "Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human",
volume = "244",
number = "12",
pages = "2255-2264",
doi = "10.1007/s00217-018-3134-0"
}
Muszynska, B., Kala, K., Radović, J., Sulkowska-Ziaja, K., Krakowska, A., Gdula-Argasinska, J., Opoka, W.,& Kundaković, T. (2018). Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human.
European Food Research and Technology
Springer, New York., 244(12), 2255-2264.
https://doi.org/10.1007/s00217-018-3134-0
Muszynska B, Kala K, Radović J, Sulkowska-Ziaja K, Krakowska A, Gdula-Argasinska J, Opoka W, Kundaković T. Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human. European Food Research and Technology. 2018;244(12):2255-2264
Muszynska Bozena, Kala Katarzyna, Radović Jelena, Sulkowska-Ziaja Katarzyna, Krakowska Agata, Gdula-Argasinska Joanna, Opoka Wlodzimierz, Kundaković Tatjana, "Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human" European Food Research and Technology, 244, no. 12 (2018):2255-2264,
https://doi.org/10.1007/s00217-018-3134-0 .
