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Microencapsulation methods for plants biologically active compounds: A review

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2018
3114.pdf (777.4Kb)
Authors
Mudrić, Jelena
Ibrić, Svetlana
Đuriš, Jelena
Review (Published version)
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Abstract
Biologically active compounds from plants have attracted great interest due to their affordability, effectiveness and low toxicity. Herbal extracts provide an infinite resource of raw materials for pharmaceutical, cosmetic and food industry. Unfortunately, use of the valuable natural compounds can be limited by their low bioavailability, volatilization of active compounds, sensitivity to the temperature, oxidation and UV light, in vivo instability, as well as unpleasant taste. One of the potential strategies to overcome these issues is microencapsulation of the biologically active ingredients. In this review, preparation, applications and limitations of the most popular techniques for microencapsulation, such as spray drying, fluid bed coating, encapsulation using supercritical fluids, freeze drying, ionic gelation, emulsification-solvent removal methods and formulation of liposomes, were discussed. Also, microparticles properties produced by presented microencapsulation methods were i...nterpreted.

Keywords:
herbal extracts / medicinal plants / microencapsulation / polyphenols / microparticles / antioxidants / Nema
Source:
Lekovite sirovine, 2018, 38, 62-67
Publisher:
  • Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd
Funding / projects:
  • Advanced technologies for controlled release from solid drug delivery systems (RS-34007)

DOI: 10.5937/leksir1838062M

ISSN: 0455-6224

[ Google Scholar ]
URI
https://farfar.pharmacy.bg.ac.rs/handle/123456789/3116
Collections
  • Radovi istraživača / Researchers’ publications
Institution/Community
Pharmacy
TY  - JOUR
AU  - Mudrić, Jelena
AU  - Ibrić, Svetlana
AU  - Đuriš, Jelena
PY  - 2018
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/3116
AB  - Biologically active compounds from plants have attracted great interest due to their affordability, effectiveness and low toxicity. Herbal extracts provide an infinite resource of raw materials for pharmaceutical, cosmetic and food industry. Unfortunately, use of the valuable natural compounds can be limited by their low bioavailability, volatilization of active compounds, sensitivity to the temperature, oxidation and UV light, in vivo instability, as well as unpleasant taste. One of the potential strategies to overcome these issues is microencapsulation of the biologically active ingredients. In this review, preparation, applications and limitations of the most popular techniques for microencapsulation, such as spray drying, fluid bed coating, encapsulation using supercritical fluids, freeze drying, ionic gelation, emulsification-solvent removal methods and formulation of liposomes, were discussed. Also, microparticles properties produced by presented microencapsulation methods were interpreted.
PB  - Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd
T2  - Lekovite sirovine
T1  - Microencapsulation methods for plants biologically active compounds: A review
IS  - 38
SP  - 62
EP  - 67
DO  - 10.5937/leksir1838062M
ER  - 
@article{
author = "Mudrić, Jelena and Ibrić, Svetlana and Đuriš, Jelena",
year = "2018",
abstract = "Biologically active compounds from plants have attracted great interest due to their affordability, effectiveness and low toxicity. Herbal extracts provide an infinite resource of raw materials for pharmaceutical, cosmetic and food industry. Unfortunately, use of the valuable natural compounds can be limited by their low bioavailability, volatilization of active compounds, sensitivity to the temperature, oxidation and UV light, in vivo instability, as well as unpleasant taste. One of the potential strategies to overcome these issues is microencapsulation of the biologically active ingredients. In this review, preparation, applications and limitations of the most popular techniques for microencapsulation, such as spray drying, fluid bed coating, encapsulation using supercritical fluids, freeze drying, ionic gelation, emulsification-solvent removal methods and formulation of liposomes, were discussed. Also, microparticles properties produced by presented microencapsulation methods were interpreted.",
publisher = "Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd",
journal = "Lekovite sirovine",
title = "Microencapsulation methods for plants biologically active compounds: A review",
number = "38",
pages = "62-67",
doi = "10.5937/leksir1838062M"
}
Mudrić, J., Ibrić, S.,& Đuriš, J.. (2018). Microencapsulation methods for plants biologically active compounds: A review. in Lekovite sirovine
Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd.(38), 62-67.
https://doi.org/10.5937/leksir1838062M
Mudrić J, Ibrić S, Đuriš J. Microencapsulation methods for plants biologically active compounds: A review. in Lekovite sirovine. 2018;(38):62-67.
doi:10.5937/leksir1838062M .
Mudrić, Jelena, Ibrić, Svetlana, Đuriš, Jelena, "Microencapsulation methods for plants biologically active compounds: A review" in Lekovite sirovine, no. 38 (2018):62-67,
https://doi.org/10.5937/leksir1838062M . .

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