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dc.creatorĐukić, Mirjana
dc.creatorFesatidou, Mara
dc.creatorXenikakis, Iakovos
dc.creatorGeronikaki, Athina
dc.creatorAngelova, Violina T.
dc.creatorSavić, Vladimir
dc.creatorPasić, Marta
dc.creatorKrilović, Branislav
dc.creatorĐukić, Dušan
dc.creatorGobeljić, Borko
dc.creatorPavlica, Marina
dc.creatorĐurić, Ana
dc.creatorStanojević, Ivan
dc.creatorVojvodić, Danilo
dc.creatorSaso, Luciano
dc.date.accessioned2019-09-02T12:06:17Z
dc.date.available2019-09-02T12:06:17Z
dc.date.issued2018
dc.identifier.issn0009-2797
dc.identifier.urihttps://farfar.pharmacy.bg.ac.rs/handle/123456789/3154
dc.description.abstractThe initial steps in preclinical drug developing research concern the synthesis of new compounds for specific therapeutic use which needs to be confirmed by in vitro and then in vivo testing. Nine thiazolidinone derivatives (numerically labeled 1-9) classified as follows: 1,3-thiazole-based compounds (1 and 2); 1,3,4-thiadiazole based compounds (3 and 4); substituted 5-benzylideno-2-adamantylthiazol[3,2-b] [1,2,4] triazol-6(5H) ones (5-8); and an ethylaminothiazole-based chalcone (9), were tested for antioxidant activity (AOA) by using three in vitro assays: DPPH (1,1-diphenyl-2-picrylhydrazyl scavenging capacity test); FRAP (ferric reducing antioxidant power test); and TBARS (thiobarbituric acid reactive substances test). Compounds 1-4 and 9 in particular are newly synthesized compounds. Also, traditional antioxidants Vitamins E and C and alpha-lipoic acid (alpha-LA) were tested. The results of DPPH testing: Vitamin C 94.35%, Vitamin E 2.99% and alpha-LA 1.57%; compounds: 4 33.98%; 2 18.73%; 1 15.62%; 5 6.59%; 3 4.99%; 6-9 demonstrated almost no AOA. The results of TBARS testing (% of LPO inhibition): Vitamin C 62.32%; Vitamin E 36.29%; alpha-LA 51.36%; compounds: 1 62.11%; 5 66.71%; 9 60.93%; 4, 6 and 7 demonstrated similar to 50%; 3 and 8 displayed similar to 38%; 2 23.51%. By FRAP method, Vitamins E and C showed equal AOA, similar to 100%, unlike alpha-LA (no AOA), and AOA of the tested compounds (expressed as a fraction of the AOA of Vitamin C) were: 2 and 4-75%; 8, 3 and 1-45%; 5-7 and 9-27%. Different red-ox reaction principles between these assays dictate different AOA outcomes for a single compound. Vitamin C appeared to be the superior antioxidant out of the traditional antioxidants; and compound 4 was superior to other tested thiazolidinone derivatives. Vitamin C appeared to be the superior antioxidant out of the traditional antioxidants; and compound 4 was superior to other tested thiazolidinone derivatives. Phenyl-functionalized benzylidene, amino-carbonyl functional domains and chelating ligand properties of the thiazolidinone derivatives correlated with AOA.en
dc.publisherElsevier Ireland Ltd, Clare
dc.relationinfo:eu-repo/grantAgreement/MESTD/Integrated and Interdisciplinary Research (IIR or III)/41018/RS//
dc.rightsrestrictedAccess
dc.sourceChemico-Biological Interactions
dc.subject1,3-thiazole, 1,3,4-thiadiazoleen
dc.subjectThiazolidinoneen
dc.subjectDPPHen
dc.subjectFRAPen
dc.subjectTBARSen
dc.titleIn vitro antioxidant activity of thiazolidinone derivatives of 1,3-thiazole and 1,3,4-thiadiazoleen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractAнгелова, Виолина Т.; Героникаки, Aтхина; Војводић, Данило; Фесатидоу, Мара; Пасић, Марта; Ђурић, Aна; Криловић, Бранислав; Гобељић, Борко; Сасо, Луциано; Станојевић, Иван; Павлица, Марина; Xеникакис, Иаковос; Ђукић, Душан; Савић, Владимир; Ђукић, Мирјана;
dc.citation.volume286
dc.citation.spage119
dc.citation.epage131
dc.citation.other286: 119-131
dc.citation.rankM21
dc.identifier.wos000429592200015
dc.identifier.doi10.1016/j.cbi.2018.03.013
dc.identifier.pmid29574026
dc.identifier.scopus2-s2.0-85044467819
dc.type.versionpublishedVersion


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