Chaerophyllum coloratum L.: Essential Oils of Ripe Fruits and Umbels
Authors
Vajs, VlatkaMilosavljević, Slobodan
Tešević, Vele

Živanović, Predrag
Jančić, Radiša
Todorović, Branislava
Slavkovska, Violeta

Article (Accepted Version)
Metadata
Show full item recordAbstract
Essential oils of ripe fruits and umbels of Chaerophyllum coloraturn L.(Apiaceae) were found by GC and GC/MS to contain very high percentage of (E)--β-farnesene.
(79.21% and 68.40% respectively).
Keywords:
Chaerophyllum coloratum / Apiaceae / essential oil composition / (E)-β-farneseneSource:
Journal of Essential Oil Research, 1995, 5, 7, 529-531Publisher:
- Taylor & Francis
Projects:
- Botanička i fitohemijska istraživanja aromatičnih biljaka. – Ministarstvo za nauku i tehnologiju Srbije
Note:
- This is peer-reviewed version of the following article: Vajs, V.; Milosavljevic, S.; Tesevic, V.; Zivanovic, P.; Jancic, R.; Todorovic, B.; Slavkovska, V. Chaerophyllum Coloratum L.: Essential Oils of Ripe Fruits and Umbels. J. Essent. Oil Res. 1995, 7 (5), 529–531. https://doi.org/10.1080/10412905.1995.9698578