Functional characterization of microcrystalline cellulose obtained from the crop residues
Authors
Medarević, ĐorđeČežek, Maša
Knežević, Aleksandar
Pešić, Nikola
Ibrić, Svetlana
Maksimović, Zoran
Conference object (Published version)
Metadata
Show full item recordAbstract
Crop residues (CR) are usually burned in the field,
which causes air pollution, contributes to global warming,
hinders nutrient recycling, and negatively affects soil
microbes through overheating and carbon loss. There is
growing interest in developing processes for isolation of
value added components with application in different
industries from CR as feedstock. In this study, different
procedures for isolation of microcrystalline cellulose
(MCC) from wheat, corn and sunflower CR were
evaluated, with further testing of functional characteristics
of MCC, which are relevant for tablets production.
Source:
Macedonian Pharmaceutical Bulletin, 2023, 69, Suppl 1, 185-186Publisher:
- Macedonian Pharmaceutical Association
- Ss. Cyril and Methodius University in Skopje, Faculty of Pharmacy
Funding / projects:
- PhAgroWaste - Value-Added Products from Maize, Wheat and Sunflower Waste as Raw Materials for Pharmaceutical and Food Industry (RS-ScienceFundRS-Ideje-7752847)
Note:
- 14th Central European Symposium on Pharmaceutical Technology, 28th - 30th September, Ohrid, N. Macedonia, 2023
Collections
Institution/Community
PharmacyTY - CONF AU - Medarević, Đorđe AU - Čežek, Maša AU - Knežević, Aleksandar AU - Pešić, Nikola AU - Ibrić, Svetlana AU - Maksimović, Zoran PY - 2023 UR - https://farfar.pharmacy.bg.ac.rs/handle/123456789/5070 AB - Crop residues (CR) are usually burned in the field, which causes air pollution, contributes to global warming, hinders nutrient recycling, and negatively affects soil microbes through overheating and carbon loss. There is growing interest in developing processes for isolation of value added components with application in different industries from CR as feedstock. In this study, different procedures for isolation of microcrystalline cellulose (MCC) from wheat, corn and sunflower CR were evaluated, with further testing of functional characteristics of MCC, which are relevant for tablets production. PB - Macedonian Pharmaceutical Association PB - Ss. Cyril and Methodius University in Skopje, Faculty of Pharmacy C3 - Macedonian Pharmaceutical Bulletin T1 - Functional characterization of microcrystalline cellulose obtained from the crop residues VL - 69 IS - Suppl 1 SP - 185 EP - 186 DO - 10.33320/maced.pharm.bull.2023.69.03.091 ER -
@conference{ author = "Medarević, Đorđe and Čežek, Maša and Knežević, Aleksandar and Pešić, Nikola and Ibrić, Svetlana and Maksimović, Zoran", year = "2023", abstract = "Crop residues (CR) are usually burned in the field, which causes air pollution, contributes to global warming, hinders nutrient recycling, and negatively affects soil microbes through overheating and carbon loss. There is growing interest in developing processes for isolation of value added components with application in different industries from CR as feedstock. In this study, different procedures for isolation of microcrystalline cellulose (MCC) from wheat, corn and sunflower CR were evaluated, with further testing of functional characteristics of MCC, which are relevant for tablets production.", publisher = "Macedonian Pharmaceutical Association, Ss. Cyril and Methodius University in Skopje, Faculty of Pharmacy", journal = "Macedonian Pharmaceutical Bulletin", title = "Functional characterization of microcrystalline cellulose obtained from the crop residues", volume = "69", number = "Suppl 1", pages = "185-186", doi = "10.33320/maced.pharm.bull.2023.69.03.091" }
Medarević, Đ., Čežek, M., Knežević, A., Pešić, N., Ibrić, S.,& Maksimović, Z.. (2023). Functional characterization of microcrystalline cellulose obtained from the crop residues. in Macedonian Pharmaceutical Bulletin Macedonian Pharmaceutical Association., 69(Suppl 1), 185-186. https://doi.org/10.33320/maced.pharm.bull.2023.69.03.091
Medarević Đ, Čežek M, Knežević A, Pešić N, Ibrić S, Maksimović Z. Functional characterization of microcrystalline cellulose obtained from the crop residues. in Macedonian Pharmaceutical Bulletin. 2023;69(Suppl 1):185-186. doi:10.33320/maced.pharm.bull.2023.69.03.091 .
Medarević, Đorđe, Čežek, Maša, Knežević, Aleksandar, Pešić, Nikola, Ibrić, Svetlana, Maksimović, Zoran, "Functional characterization of microcrystalline cellulose obtained from the crop residues" in Macedonian Pharmaceutical Bulletin, 69, no. Suppl 1 (2023):185-186, https://doi.org/10.33320/maced.pharm.bull.2023.69.03.091 . .