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Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons

Само за регистроване кориснике
2006
Аутори
Cerović, Aleksandra
Miletić, Ivanka
Šobajić, Slađana
Blagojević, Duško
Jones, David R.
Poznanić, Milica
Radusinović, Miodrag
Чланак у часопису (Објављена верзија)
Метаподаци
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Апстракт
The aim of this work was to explore the effects of a low- and high-zinc diet and vitamin A on the distribution of fatty acids in chylomicrons. Mongolian Gerbils were fed a basal diet (for 3 wk) containing 8 or 38 mg zinc/kg of feed (low-zinc group [termed LZ group] and saturated zinc group [termed SZ group], respectively). The following day, the animals were given sunflower oil containing 50 nmol vitamin A. The results showed that the concentration of zinc in blood plasma was similar in both groups. The amount of plasma chylomicrons was lower in the LZ group than in the SZ group (p lt 0.001). The concentration of retinol in blood plasma was lower in the LZ group than in the SZ group (p lt 0.01). However, the results demonstrated an increase in the blood plasma retinol concentration in the LZ group compared to the SZ group when calculated per milligram of plasma chylomicrons (p lt 0.01). In plasma chylomicrons, fatty acids corresponding to 16:0, 16:1, 17:0, 17:1, 18:0, 18:1, 18:2,... 18:3, 20:0, 21:0, and 20:4 were detected. The fatty acid distribution was similar in both groups. There was no major difference in the concentration of fatty acids in plasma chylomicrons between both experimental groups, except for 20:4 (a lower amount was found in the SZ group). Our results show that dietary zinc influences both the amount of chylomicrons in blood plasma and the concentrations of retinol and arachidonic acid in chylomicrons.

Кључне речи:
zinc / diet / vitamin A / fatty acids / chylomicrons.
Извор:
Biological Trace Element Research, 2006, 112, 2, 145-158
Издавач:
  • Humana Press Inc, Totowa

DOI: 10.1385/BTER:112:2:145

ISSN: 0163-4984

PubMed: 17028380

WoS: 000248973400005

Scopus: 2-s2.0-33749655968
[ Google Scholar ]
3
3
URI
https://farfar.pharmacy.bg.ac.rs/handle/123456789/707
Колекције
  • Radovi istraživača / Researchers’ publications
Институција/група
Pharmacy
TY  - JOUR
AU  - Cerović, Aleksandra
AU  - Miletić, Ivanka
AU  - Šobajić, Slađana
AU  - Blagojević, Duško
AU  - Jones, David R.
AU  - Poznanić, Milica
AU  - Radusinović, Miodrag
PY  - 2006
UR  - https://farfar.pharmacy.bg.ac.rs/handle/123456789/707
AB  - The aim of this work was to explore the effects of a low- and high-zinc diet and vitamin A on the distribution of fatty acids in chylomicrons. Mongolian Gerbils were fed a basal diet (for 3 wk) containing 8 or 38 mg zinc/kg of feed (low-zinc group [termed LZ group] and saturated zinc group [termed SZ group], respectively). The following day, the animals were given sunflower oil containing 50 nmol vitamin A. The results showed that the concentration of zinc in blood plasma was similar in both groups. The amount of plasma chylomicrons was lower in the LZ group than in the SZ group (p  lt  0.001). The concentration of retinol in blood plasma was lower in the LZ group than in the SZ group (p  lt  0.01). However, the results demonstrated an increase in the blood plasma retinol concentration in the LZ group compared to the SZ group when calculated per milligram of plasma chylomicrons (p  lt  0.01). In plasma chylomicrons, fatty acids corresponding to 16:0, 16:1, 17:0, 17:1, 18:0, 18:1, 18:2, 18:3, 20:0, 21:0, and 20:4 were detected. The fatty acid distribution was similar in both groups. There was no major difference in the concentration of fatty acids in plasma chylomicrons between both experimental groups, except for 20:4 (a lower amount was found in the SZ group). Our results show that dietary zinc influences both the amount of chylomicrons in blood plasma and the concentrations of retinol and arachidonic acid in chylomicrons.
PB  - Humana Press Inc, Totowa
T2  - Biological Trace Element Research
T1  - Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons
VL  - 112
IS  - 2
SP  - 145
EP  - 158
DO  - 10.1385/BTER:112:2:145
ER  - 
@article{
author = "Cerović, Aleksandra and Miletić, Ivanka and Šobajić, Slađana and Blagojević, Duško and Jones, David R. and Poznanić, Milica and Radusinović, Miodrag",
year = "2006",
abstract = "The aim of this work was to explore the effects of a low- and high-zinc diet and vitamin A on the distribution of fatty acids in chylomicrons. Mongolian Gerbils were fed a basal diet (for 3 wk) containing 8 or 38 mg zinc/kg of feed (low-zinc group [termed LZ group] and saturated zinc group [termed SZ group], respectively). The following day, the animals were given sunflower oil containing 50 nmol vitamin A. The results showed that the concentration of zinc in blood plasma was similar in both groups. The amount of plasma chylomicrons was lower in the LZ group than in the SZ group (p  lt  0.001). The concentration of retinol in blood plasma was lower in the LZ group than in the SZ group (p  lt  0.01). However, the results demonstrated an increase in the blood plasma retinol concentration in the LZ group compared to the SZ group when calculated per milligram of plasma chylomicrons (p  lt  0.01). In plasma chylomicrons, fatty acids corresponding to 16:0, 16:1, 17:0, 17:1, 18:0, 18:1, 18:2, 18:3, 20:0, 21:0, and 20:4 were detected. The fatty acid distribution was similar in both groups. There was no major difference in the concentration of fatty acids in plasma chylomicrons between both experimental groups, except for 20:4 (a lower amount was found in the SZ group). Our results show that dietary zinc influences both the amount of chylomicrons in blood plasma and the concentrations of retinol and arachidonic acid in chylomicrons.",
publisher = "Humana Press Inc, Totowa",
journal = "Biological Trace Element Research",
title = "Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons",
volume = "112",
number = "2",
pages = "145-158",
doi = "10.1385/BTER:112:2:145"
}
Cerović, A., Miletić, I., Šobajić, S., Blagojević, D., Jones, D. R., Poznanić, M.,& Radusinović, M.. (2006). Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons. in Biological Trace Element Research
Humana Press Inc, Totowa., 112(2), 145-158.
https://doi.org/10.1385/BTER:112:2:145
Cerović A, Miletić I, Šobajić S, Blagojević D, Jones DR, Poznanić M, Radusinović M. Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons. in Biological Trace Element Research. 2006;112(2):145-158.
doi:10.1385/BTER:112:2:145 .
Cerović, Aleksandra, Miletić, Ivanka, Šobajić, Slađana, Blagojević, Duško, Jones, David R., Poznanić, Milica, Radusinović, Miodrag, "Effect of dietary zinc on the levels and distribution of fatty acids and vitamin A in blood plasma chylomicrons" in Biological Trace Element Research, 112, no. 2 (2006):145-158,
https://doi.org/10.1385/BTER:112:2:145 . .

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