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dc.creatorKundaković, Tatjana
dc.creatorFokialakis, N.
dc.creatorKovačević, Nada
dc.creatorChinou, I.
dc.date.accessioned2019-09-02T11:09:26Z
dc.date.available2019-09-02T11:09:26Z
dc.date.issued2007
dc.identifier.issn0882-5734
dc.identifier.urihttp://farfar.pharmacy.bg.ac.rs/handle/123456789/919
dc.description.abstractThe composition of the essential oils of Achillea lingulata and A. umbellata were analysed by GC and GCMS. Among the determined constituents, borneol, bornyl acetate, camphor, alpha- and beta-thujone, and 1,8-cineol were found as the main components. Copyrighten
dc.publisherJohn Wiley & Sons Ltd, Chichester
dc.rightsrestrictedAccess
dc.sourceFlavour and Fragrance Journal
dc.subjectAchillea lingulataen
dc.subjectAchillea umbellataen
dc.subjectborneolen
dc.subjectbornyl acetateen
dc.subjectalpha- and beta-thujoneen
dc.subjectgamma-palmitolactoneen
dc.subjectessential oilen
dc.titleEssential oil composition of Achillea lingulata and A-umbellataen
dc.typearticle
dc.rights.licenseARR
dcterms.abstractЦхиноу, И.; Ковачевић, Нада; Фокиалакис, Н.; Кундаковић, Татјана;
dc.citation.volume22
dc.citation.issue3
dc.citation.spage184
dc.citation.epage187
dc.citation.other22(3): 184-187
dc.citation.rankM23
dc.identifier.wos000246564800004
dc.identifier.doi10.1002/ffj.1778
dc.identifier.scopus2-s2.0-34249017257
dc.identifier.rcubconv_1849
dc.type.versionpublishedVersion


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