Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human
Само за регистроване кориснике
2018
Аутори
Muszynska, BozenaKala, Katarzyna
Radović, Jelena
Sulkowska-Ziaja, Katarzyna
Krakowska, Agata
Gdula-Argasinska, Joanna
Opoka, Wlodzimierz
Kundaković, Tatjana
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.
Кључне речи:
Antioxidant activity / Pro-inflammatory activity / Edible mushrooms / Tricholoma equestre / RhabdomyolysisИзвор:
European Food Research and Technology, 2018, 244, 12, 2255-2264Издавач:
- Springer, New York
DOI: 10.1007/s00217-018-3134-0
ISSN: 1438-2377
WoS: 000446540600017
Scopus: 2-s2.0-85051113421
Институција/група
PharmacyTY - JOUR AU - Muszynska, Bozena AU - Kala, Katarzyna AU - Radović, Jelena AU - Sulkowska-Ziaja, Katarzyna AU - Krakowska, Agata AU - Gdula-Argasinska, Joanna AU - Opoka, Wlodzimierz AU - Kundaković, Tatjana PY - 2018 UR - https://farfar.pharmacy.bg.ac.rs/handle/123456789/3088 AB - One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties. PB - Springer, New York T2 - European Food Research and Technology T1 - Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human VL - 244 IS - 12 SP - 2255 EP - 2264 DO - 10.1007/s00217-018-3134-0 ER -
@article{ author = "Muszynska, Bozena and Kala, Katarzyna and Radović, Jelena and Sulkowska-Ziaja, Katarzyna and Krakowska, Agata and Gdula-Argasinska, Joanna and Opoka, Wlodzimierz and Kundaković, Tatjana", year = "2018", abstract = "One of the species of mushrooms authorized for sale in some countries-Tricholoma equestre-can be harmful, and its excessive consumption can lead to serious health problems. Many authors have pointed to the relationship between the consumption of the T. equestre and the occurrence of rhabdomyolysis. The aim of this study was to analyze the composition of biologically active substances in the T. equestre fruiting bodies, and determine their biological activity. The main aim of the analyses performed in the present study was to determine whether the T. equestre is safe or dangerous for consumption by humans. The obtained results, in addition to the existing reports on poisoning caused by T. equestre consumption, are another reason to not take the risk of consuming the fruiting bodies of this species, as the natural environment is rich in other species of edible mushrooms that are not only tasty, but also exhibit healing properties.", publisher = "Springer, New York", journal = "European Food Research and Technology", title = "Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human", volume = "244", number = "12", pages = "2255-2264", doi = "10.1007/s00217-018-3134-0" }
Muszynska, B., Kala, K., Radović, J., Sulkowska-Ziaja, K., Krakowska, A., Gdula-Argasinska, J., Opoka, W.,& Kundaković, T.. (2018). Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human. in European Food Research and Technology Springer, New York., 244(12), 2255-2264. https://doi.org/10.1007/s00217-018-3134-0
Muszynska B, Kala K, Radović J, Sulkowska-Ziaja K, Krakowska A, Gdula-Argasinska J, Opoka W, Kundaković T. Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human. in European Food Research and Technology. 2018;244(12):2255-2264. doi:10.1007/s00217-018-3134-0 .
Muszynska, Bozena, Kala, Katarzyna, Radović, Jelena, Sulkowska-Ziaja, Katarzyna, Krakowska, Agata, Gdula-Argasinska, Joanna, Opoka, Wlodzimierz, Kundaković, Tatjana, "Study of biological activity of Tricholoma equestre fruiting bodies and their safety for human" in European Food Research and Technology, 244, no. 12 (2018):2255-2264, https://doi.org/10.1007/s00217-018-3134-0 . .