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Chemical composition and antioxidant potential of Teucrium scorodonia L. (Lamiaceae) from Serbia
(Department of Biology and Ecology, Faculty of Sciences and Mathematics, University of NišInstitute for Nature Conservation of Serbia, Belgrade, 2022)
The wood-sage (woodland germander) Teucrium scorodonia L. is widespread in European Atlantic coast and in the western part of Central Europe, with some isolated populations in Mediterranean. Recently discovered population ...
Antioxidative Effects of Black Currant and Cornelian Cherry Juices in Different Tissues of an Experimental Model of Metabolic Syndrome in Rats
(MDPI, 2023)
A Western-style diet, rich in fat and simple sugars, is the main risk factor for a significant number of chronic diseases and disorders, as well as for a progression of metabolic syndrome (MetS). One of the key mechanisms ...
Antioxidant potential and polyphenolic content of three medicinal wild-growing species from Kopaonik mountain
(Institute of Botany and Botanical Garden Jevremovac, Belgrade, 2018)
Wild-growing plants are good potential sources of natural substances useful for preventing diseases related to oxidative stress. Th e food industry is becoming increasingly interested
in plants, because of their anti-infl ...
Preformulation and development of preliminary nanoemulsion carrier for patent protected compound GL-II-73
(Macedonian Pharmaceutical AssociationSs. Cyril and Methodius University in Skopje, Faculty of Pharmacy, 2023)
Introduction Nanopharmaceuticals offer a good method to avoid some of the difficulties that novel drug candidates confront. They can be tailored to adjust their water solubility, half-life, biodistribution, and govern the ...