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Dietary antioxidants and health effects: what are their optimal intakes? / Dijetarni antioksidansi i zdravstveni efekti: koliki je optimalan unos?
(Savez farmaceutskih udruženja Srbije, Beograd, 2023)
A well-balanced diet provides many compounds with antioxidant properties, such as
vitamins, minerals, provitamins (e.g., β-carotene), and phytochemicals (e.g., carotenoids,
polyphenols, organosulfur compounds). In addition ...
Methods for the determination of antioxidant activity of plant extracts in vitro / Metode određivanja antioksidativne aktivnosti biljnih ekstrakata in vitro
(Savez farmaceutskih udruženja Srbije, Beograd, 2023)
Plants are rich sources of secondary metabolites that exhibit diverse biological and
pharmacological effects. Some plant ingredients, primarily phenolics, have significant in vitro
antioxidant activity, which implies ...
Redox homeostasis, oxidative stress and antioxidant system in health and disease: the possibility of modulation by antioxidants / Homeostaza redoks sistema, oksidativni stres i antioksidativni sistem u zdravlju i bolesti: mogućnost modulacije antioksidansima
(Savez farmaceutskih udruženja Srbije, Beograd, 2023)
Redox imbalance occurs when the factors of oxidative stress, known as prooxidants, outweigh
the mechanisms of antioxidant protection. In a healthy state, homeostatic mechanisms ensure the
balanced production of free ...