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Antioxidant, genotoxic and antigenotoxic properties of Ambrosia artemisiifolia L. (Asteraceae) deodorized water extract
(Department of Pharmacology and Toxicology, University of Maastrich, The Netherlands, 2022)
Dietary interventions through supplementation with antioxidant compounds / Dijetarne intervencije suplementacijom antioksidativnim jedinjenjima
(Savez farmaceutskih udruženja Srbije, Beograd, 2023)
Dietary supplements (DS) are manufactured products consisting of one or more dietary
ingredients; they are intended to supplement the diet and provide additional nutrients or other
beneficial compounds that are lacking ...
Stabilization of Black Locust Flower Extract via Encapsulation Using Alginate and Alginate–Chitosan Microparticles
(MDPI, 2024)
Black locust flower extract contains various polyphenols and their glucosides contribute to the potential health benefits. After intake of these bioactive compounds and passage through the gastrointestinal tract, their ...
Phenolic constituents, antioxidant, α-amylase and α-glucosidase inhibitory activities of Pyrus × velenovskyi bark
(Institute of Botany and Botanical Garden Jevremovac, Belgrade, 2018)
Pyrus × velenovskyi Dostálek (Rosaceae) [P. pyraster (L.) Burgsd. × P. spinosa Forssk.] is a deciduous tree up to 5 m height. Leaf-blades 2.2–4.8 × 1.3–2.7 cm, ± glabrate, ellip tic, gradually narrowed to a rather long ...
LC-MS based metabolite profiling, in-vitro antioxidant and in-vivo antihyperlipidemic activity of Nigella sativa extract
(John Wiley and Sons Inc, 2023)
The aim of this study was to identify the bioactive phytoconstituents present in the aqueous extract of Nigella sativa and also, to evaluate the antioxidant and antihyperlipidemic activity in Wistar rats. The LC-MS/MS ...
The Effects of Sunflower and Maize Crop Residue Extracts as a New Ingredient on the Quality Properties of Pork Liver Pâtés
(MDPI, 2024)
The present study aimed to evaluate the antioxidant capacity of ethanolic extracts from post-harvest sunflower and maize stalk residues, and their impact on the chemical composition, physicochemical parameters, lipid ...
Phytochemical Composition and In Vitro Bioactivity of Maize Harvest Residue
(Phytochemical Society of Europe (PSE), 2023)
Maize (Zea mays L., Poaceae) is one of the most commonly grown cereals after wheat and rice. ...
Antioxidant and antimicrobial activity of Cynara cardunculus extracts
(Elsevier Sci Ltd, Oxford, 2008)
The whole, fresh involucral bracts of cardoon, Cynara cardunculus L. (Compositae), were extracted with EtOH and an aqueous suspension of the obtained EtOH extract was partitioned successively with CHCl3, EtOAc and n-BuOH, ...
Closing the Loop: Dyeing and Adsorption Potential of Mulberry Wood Waste
(Taylor & Francis, 2022)
ABSTRACT
This study reports the successful transformation of mulberry wood waste
into natural textile dye and adsorbent for Pb2+ ions from an aqueous solution. Fabrics of different chemical compositions were dyed using ...
Chemical Composition, Antioxidant, and Enzyme-Inhibitory Potential of Wheat Harvest Residue
(Phytochemical Society of Europe (PSE), 2023)
Wheat (Triticum aestivum L., Poaceae), the most common cereal in the human diet in Europe and the United States, generates an enormous amount of underutilized agricultural byproducts. ...