Претраживање
Приказ резултата 1-3 од 3
Chemical composition and biological activity of the plum seed extract / Hemijski sastav i biološka aktivnost ekstrakta semena šljive
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2016)
The aim of this paper was to estimate the biological activity of the plum seed extract and to define the chemical composition by using the ESI-MS method. During the investigation of the antioxidant activity, the extract ...
Anthocyanins: Chemistry and biological activity / Antocijani - hemijska analiza i biološka aktivnost
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2013)
Anthocyanins are a group of over 500 different compounds that cause red, purple and blue colours of many plants, especially fruits, vegetables and cereals. Anthocyanins structurally belong to flavones. Mainly fruit is ...
Antioxidant and antimicrobial activity of a new generation phyto-gel / Antioksidativna i antimikrobna aktivnost fitogela novije generacije
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2015)
Antioxidant and antimicrobial activities of a new phyto-gel were studied in this work. The formulated gel is composed of propilene glycol extracts of St. John's worth (H. perforatum L.), comfrey (S. officinale L.), yarrow ...