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Synthesis and characterization of copper(II) octaazamacrocyclic complexes with glycine derivatives. In vitro antiproliferative and antimicrobial evaluation of the Cu(II) and Co(II) analogous
(Belgrade : Serbian Chemical Society, 2020)
Two new complexes with the general formula [Cu2(L)tpmc](ClO4)3·nH2O (tpmc = N,N′,N′′,N′′′-tetrakis(2-pyridylmethyl)- -1,4,8,11-tetraazacyclotetradecane, L = N-methylglycine, n = 3; L = N,N- -dimethylglycine, ...
The correlation of plasma protein binding and molecular properties of selected antifungal drugs / КОРЕЛАЦИЈАСТЕПЕНАВЕЗИВАЊАЗАПРОТЕИНЕПЛАЗМЕИОСОБИНАМОЛЕКУЛАОДАБРАНИХАНТИФУНГАЛНИХЛЕКОВА
(Serbian Chemical Society, 2020)
Antifungal agents are the group of drugs commonly prescribed in the treatment of fungal infections, which are widely spread among the global population. Their properties, such as absorption, distribution, ...
Toxic elements in children's crayons and colored pencils: Bioaccessibility assessment / Tоксични елементи у воштаним и дрвеним бојицама за децу: процена биодоступности
(Serbian Chemical Society, 2022)
Crayons and colored pencils for children may contain toxic elements (TEs) exhibiting potential risk for children’s health including cognitive development, after their ingestion, through mouthing and chewing and eventually, ...
Beta-glucan content and antioxidant activities of mushroom-derived food supplements
(Serbian Chemical Society, 2020)
Due to the presence of numerous bioactive compounds, including polysaccharides and polyphenols, mushroom-based food supplements are claimed to have many beneficial health effects. Despite their popularity, concerns have ...
New copper(II) cyclam complexes with aminocarboxylate co-ligands: Synthesis, characterization, and in vitro antiproliferative and antibacterial studies / Нови комплекси бакaр(ii)-циклама са аминокарбоксилатним колигандима: синтеза, карактеризација и in vitro антипролиферативна и антибактеријска анализа
(Serbian Chemical Society, 2022)
Two new cationic Cu(II) complexes of cyclam (1,4,8,11-tetraaza- cyclotetradecane) and aminocarboxylate coligands glycine or alanine have been synthesized. The complexes were characterized by elemental analysis (C, H and ...
Molecular docking study on biomolecules isolated from endophytic fungi / Студија молекулског докинга са биомолекулима изолованим из ендофитних гљива
(Serbian Chemical Society, 2020)
Recently, growing interest has been devoted to the investigation of compounds with antimicrobial activity due to rising cases of resistance of mic-robes to known therapies. A reliable and versatile source of novel drug ...
Macroelements versus toxic elements in selected wild edible mushrooms of the Russulacea family from Serbia
(Serbian Chemical Society, 2021)
Three edible mushrooms of the Russulacea family (Lactarius deliciosus, Lactarius sanguifluus and Lactarius semisanguifluus), most frequently consumed in Serbia, were analyzed using the ICP-OES technique to evaluate the ...
Kinetic and isotherm studies for the biosorption of nickel ions by jute fabrics / Биосорпција јона никла на тканинама од јуте: кинетичка и изотермска испитивања
(Serbian Chemical Society, 2021)
Raw jute fabric was chemically modified with 1 % NaOH for 30 min, 17.5 % NaOH for 5 min or with 0.7 % NaClO2 for 30 and 60 min to study the influence of changes in the chemical composition of the fabrics and quantity of ...
3D-QSAR study of adenosine 5'-phosphosulfate (APS) analouges as ligands for APS reductase / 3D-QSAR студија аналога аденозин 5'-фосфосулфата (APS) као лиганда за APS редуктазу
(Belgrade: Serbian Chemical Society, 2021)
Metabolism of sulfur (sulfur assimilation pathway, SAP) is one of the key pathways for the pathogenesis and survival of persistant bacteria, such as Mycobacterium tuberculosis (Mtb), in the latent period. Adenosine ...
In vitro study of redox properties of azolyl-lactones in human serum / In vitro студија редокс особина азолил-лактона у хуманом серуму
(Serbian Chemical Society, 2023)
Disruption of the redox balance in the body causes oxidative stress that can initiate many diseases. While antioxidants reduce the level of oxidiz- ing compounds in the medium, prooxidants promote the opposite process and ...