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University of Belgrade, Faculty of Pharmacy
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Titles
Linear solvation energy relationship study of selected imidazoline receptor ligands on α1-acid glycoprotein column
[1]
Linearne korelacije slobodne energije (LFER) protolitičkih ravnoteža 4-aril-2,4-dioksobutanskih kiselina u vodenim rastvorima
[1]
Linking industry and academia in teaching pharmaceutical development and manufacture (LIAT-Ph)
[1]
Lipid and inflammatory markers for the prediction of coronary artery disease: A multi-marker approach
[1]
Lipid Extracts of Harvest Residues of Wheat, Corn and Sunflower from Serbia: Investigation of Fatty Acid Composition
[1]
Lipid indexes and parameters of lipid peroxidation during physiological pregnancy
[1]
Lipid nanocarriers for advanced skin delivery of fluocinolone acetonide: formulation development, physicochemical and biopharmaceutical characterization
[1]
Lipid nanoparticles employed in mRNA-based COVID-19 vaccines: An overview of materials and processes used for development and production
[1]
Lipid peroxidation as risk factor for endothelial dysfunction in antiphospholipid syndrome patients
[1]
Lipid profile and health benefit of commonly consumed fresh water and sea water fish species in the population of Serbia
[1]
Lipid profile and lipid oxidative modification parameters in the first trimester of high- risk pregnancies - possibilities for preeclampsia prediction
[1]
Lipid profile in hypothyroid children before and during long-term replacement therapy
[1]
Lipid status association with 25-hydroxy vitamin D: cross sectional study of end stage renal disease patients
[1]
Lipid status in phyisiological non-complicated pregnancy
[1]
Lipid substances with protective health effects
[1]
Lipid tetrad and lipid pentad index in evaluation of lipid risk profile in schoolchildren from Serbia
[1]
Lipidi kao dijetetski suplementi i osnova funkcionalne hrane
[1]
Lipidi sa povoljnim zdravstvenim efektima
[1]
Lipidne nanočestice u vakcinama za prevenciju COVID-19 zasnovanih na iRNK: pregled materijala i procesa primenjenih tokom razvoja i proizvodnje
[1]
Lipidni profil i zdravstveni značaj najčešće konzumiranih rečnih i morskih riba u populaciji Srbije
[1]
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