Naslovi

Prikaz rezultata 2602-2621 od 7050

      Naslovi
      Farmakometrijski modeli – savremen alat za kvantifikaciju varijabilnosti i individualizaciju režima doziranja lekova [1]
      Farmakoterapija arterijske hipertenzije u ambulantnim uslovima - troškovi na godišnjem nivou na teret sredstava zdravstvenog osiguranja [1]
      Farmakoterapija bronhijalne astme i hronične opstruktivne bolesti pluća [1]
      Farmakoterapija faringitisa, sinuzitisa i otitis media [1]
      Farmakoterapija prehlade i gripa [1]
      Fast Inverted Photoprotective o/w Emulsions Loaded With Dihydroquercetin and β-Carotene: An Innovative Approach to In Vitro Assessment of Antioxidant Activity in a Bioenvironment [1]
      Fate of bromine-containing disinfection by-products precursors during ozone and ultraviolet-based advanced oxidation processes [1]
      Fatty acid composition including trans-fatty acids in salty snack food from the Serbian market [1]
      Fatty acid composition of erythrocytes in selenium deficient and selenium supplemented pigs [1]
      Fatty acid composition of selected nuts and seeds [1]
      Fatty acid composition of two Athamanta turbith subspecies [1]
      Fatty acids as biomodulators of Piezo1 mediated glial mechanosensitivity in Alzheimer's disease [1]
      Fatty acids, phytosterols, furanocoumarins and polyphenols of Prangos trifida s.l. (Apiaceae) roots and fruits [1]
      Fatty acids, sterols and triterpenes of the fruit fatty oils of eight Heracleum L. taxa from Southeastern Europe [1]
      Fatty acids, sterols, and triterpenes of the fruits of 8 Heracleum taxa [1]
      Fazno ponašanje mikroemulzionih sistema na bazi estara saharoze [1]
      Feasibility of a Natural Surfactant as a Stabilizer for Cosmetics with Liposome-Encapsulated Plant Stem Cells: Pre-Formulation and Formulation Through Stability Studies [1]
      Feedback of Individual Genetic Results to Research Participants: Is It Feasible in Europe? [1]
      Fenotipska i genetička obilježja osjetljivih i višestruko otpornih izolata Pseudomonas aeruginosa u južnoj Srbiji [1]
      Fibre and polyphenols of selected fruits, nuts and green leafy vegetables used in Serbian diet [1]